Humpday Nooner: Gimme a mouth full of Nasi Goreng

February 29, 2012

If you ever find yourself with a Balinese menu in your hands, or a Balinese section at an Asian restaurant, I strongly recommend ordering Nasi Goreng, which is a Indonesian fried rice. Make sure to order it with an egg or two on the side, too.

The eggs seal the deal.

There’s also a noodle version of the dish, called Mei Goreng, which is equally great.

I had Nasi Goreng three times for breakfast during our nine days in paradise. It was so gee to the dee good.

We found two Balinese restaurants in Chicago that we’re going to try soon.

The above shot was from the most expensive hotel/villa we stayed in, which is why the presentation is about as classy as if my name were Bill Gates or Newt Gingrich or something.

 


Chicago by iPhone – Panorama Style

October 25, 2010

Here’s a couple shots from Lincoln Square (Western & Lawrence). The area is rich with artsy and eclectic shops and restaurants. If you moved here, that’s one great neighborhood to check out.

It’s where SAW and his wife should have gone when they were here for our wedding. There are a couple German restaurants on that block.

Click to enlarge images.


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